From Orfeo for NW Herring Week: Hot Smoked Alaskan Herring with olive oil roasted potatoes, Spanish chorizo, pickled goat horn chilies & espelette

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Hot Smoked Alaskan Herring with olive oil roasted potatoes, spanish chorizo, pickled goat horn chilies & espelette from Orfeo for NW Herring Week!

Hot Smoked Alaskan Herring with olive oil roasted potatoes, Spanish chorizo, pickled goat horn chilies & espelette, from Orfeo for Northwest Herring Week!

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